Tryst Red

The Tryst Red is an unusual blend that combines Cabernet Sauvignon with Tempranillo. This combination works remarkably well, with both varieties contributing their own unique characteristics.

The result is a fruit driven wine which is approachable and fragrant, yet is well-structured with savoury complexity. In making the Tryst, we are looking to craft a wine that complements and enhances a wide range of foods; it is an easy going, versatile dinner companion!

For more information on the Tryst Red please download the full tasting note below.

tryst red bottle

Press and Awards

2008 Tryst Red

Selected as one of the top Cabernet Blends in Australia - Drinks Trade June / July 2010

2006 Tryst Red

4 Stars - 88 Points - James Halliday Wine Companion 2009

2006 Tryst Red

88 Points - Wine Spectator Magazine - Dec 31st - Jan 15th 2009

2006 Tryst Red

Bronze - San Francisco International Wine Challenge 2008

2006 Tryst Red

Bronze - Asia Challenge 2008

2006 Tryst Red

4 Stars - Herald Sun - 30th Sept 2008

2006 Tryst Red

4 Stars - Winestate - Sept - Oct 2008

This wine goes well with...

Pizza
BBQ Meat
Beef casserole

 
To Top