Crafted in the Adelaide Hills, this elegant red wine showcases vibrant notes of red cherry and currant, with subtle hints of pepper and spice. A plush mid-palate leads to a velvety, smooth finish. Matured in older French oak for 10 months, it's the ideal match for cured meats, cheeses, and charcuterie. Enjoy now or cellar for 5+ years. Serve slightly below room temperature.
You must be over 18 to enter this site
Please enter your year of birth:
Unfortunately, you do not meet the age requirement to enter this website.
You confirm you are aged 18 years or over, are of legal drinking age and that any purchases you make will be for personal use only. See our Privacy Policy for information on how we handle your personal information.
Terms & Conditions
