Sourced from the Adelaide Hills, this Tempranillo is rich yet elegant, offering bright notes of blackberry, blueberry and subtle floral spice. The palate is smooth and balanced, with a luscious mid-palate and soft tannin finish. Aged for 10 months in French and American oak, it's the perfect match for Spanish tapas, grilled meats or pizza. Enjoy now or cellar for up to 8 years.
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